No More Cold & Hard Butter: Room temperature butter is here. Enjoy your soft and fresh butter and keep away from the refrigerator from now on! This crock keeps hard butter soft and spreadable in a safe and healthy manner without having mess on your countertop.
How to Use Butter Keeper Properly: Make sure the lid is clean and dry before using. Over-softened butter is the most common cause for butter falling into the water. Please Use the back of a spoon to press it firmly and refresh your cold bottled or filtered water each day if possible or every 2-3 days.
Match any Kitchen Countertop: A good capacity crock can hold 1 1/2 sticks of soften butter and just stay out on your counter, which absolutely add a beauty to any kitchen or tabletop décor, and the white crock Lid and the white bottom set are harmoniously matched, which is a good gift
Durable and Healthy Porcelain: This butter crock is made from durable porcelain, a type of premium lead-free, chip-resistant, and more sturdy than stoneware and ceramic. Never worry about harmful substance leaching into your food. It makes our butter jar strong and safe to put in the freezer and dishwasher
Big Capacity & Easy to Use: The water level is marked with a black line and is meant to keep the butter sealed from the air, therefore keeping the butter fresh. Compared with other butter crocks in the marketplace, with big capacity it easily fits 1 1/2 sticks of any kinds butter including your homemade butter
How To Avoid Butter Falling Out of The Lid Into Water
Make sure not to over soften your butter before packing it into the crock.
Tightly pack butter in, spreading with a flat blade knife to the very edge of the rim.
For best results refresh the water daily, and place your butter crock in a spot away from heat sources such as the stove and out of direct sunlight.
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